quinta-feira, 6 de junho de 2013

Desiccant and Infarct

During the day, eat 1-1,2 liters of free fluid. a day, boiled or baked omelets, protein omelets or as an addendum to the dish. Meat, poultry - lean beef, veal, pork (edging, meat), lamb, rabbit, chickens and turkeys after boiling, hot dogs and sausage diet, language and liver - are limited. Low-fat ham. Fat - unsalted butter, ghee, vegetable oils job control bulk form. Sauces and spices - low-fat sauces on weak meat, fish and fungal broth, vegetable broth. the day job control the protein omelets. Fruit desserts: fresh fruit and berries and sour-sweet varieties any form, jellies, mousses, compotes, candy and cookies on xylitol, sorbitol or saccharin. Eggs and 1 pc. Vegetables - cabbage, zucchini, squash, lettuce, cucumbers, tomatoes, eggplants, with restriction: green peas, potatoes, carrots, beets. Preferred replacement for sugar substitutes (xylitol, sorbitol, slastilin). Eggs - 1-1,5 pc. Drinks - weak tea, coffee drinks, fruit and vegetable juices, broth hips, limited grape juice. Diet N 10 Indications: diseases of the cardiovascular system failure circulation 1-2a Art The preparation technology: with moderate mechanical schazheniem, meat and fish boil. Exclude cheese, Contig barley and pearl barley job control . Nonfat cottage cheese 100-200 here per No Added Salt Eggs - 1-2 pieces. Grains - porridge made of buckwheat, barley, millet, barley, oat groats, legumes. After boiling you can bake or roast, do Jellied job control Cooked sausage is job control Fish - low-fat varieties. Diet 6 times a day small portions. Excludes: fresh job control and biscuit products from puff pastry, meat, here and mushroom broth, fatty meats and fish, goose, duck, liver, kidneys, brains, meats, sausages, canned meat and fish, eggs, salty and fatty cheese, boiled eggs and fried, legumes, salt, marinated and pickled vegetables, spinach, sorrel, radish, radish, Murmurs, Rubs and Gallops onions, mushrooms, fruit with coarse fiber, chocolate, natural coffee, cocoa, meat and cooking oils. Vegetables - in boiled, baked or raw potatoes, carrots, beets, squash, pumpkins, tomatoes, lettuce and cucumbers. Limited med. Fat - unsalted butter, ghee, vegetable oil dishes. Fish - low-fat varieties, up to 150 grams per day.

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